From 100 acres of exceptional Stags Leap District Cabernet Sauvignon at Clos Du Val’s acclaimed Hirondelle Estate Vineyard to the prized Pinot Noir and Chardonnay vines of the Gran Val Vineyard in Carneros, Clos Du Val’s wines are made using grapes from some of the most cherished winegrowing land in Napa Valley.
For more than 40 years, Clos Du Val has been recognized for the character, complexity and age-worthiness of its Cabernet Sauvignons. Displaying the poise and power that have made Napa Valley’s Stags Leap District famous, Clos Du Val’s Cabernet Sauvignons are drawn from more than 30 unique blocks, and nine distinct clones of estate-grown Cabernet, resulting in wines of remarkable charm and sophistication.
Embodying the rich diversity of a renowned estate program that includes vineyards in Stags Leap District, Carneros and Yountville, Clos Du Val has earned acclaim for crafting impeccably balanced red wines recognized for their vibrancy and elegance. From classically structured Merlots to alluring Pinot Noirs and exciting red blends, these beautifully balanced wines reflect the depth and character of their vineyard roots.
Graceful and enticing, Clos Du Val’s white wines are studies in poise and balance. With beautiful aromas and pure vineyard-driven flavors, these inviting wines reflect an acclaimed estate program that includes the renowned Gran Val Vineyard in Carneros. Shaped by cooling maritime breezes and clockwork fog, and featuring Chardonnay vines dating back to 1984, Gran Val produces some of Napa Valley’s loveliest white wines.
In mythology, the Three Graces presided over Olympian celebrations, spreading good cheer and raising a glass to happiness, health and good fortune. Built on the belief that friends, fine wine and great food are some of life’s treasures, our Club Du Val offers members access to rare and highly allocated wines, invitations to fabulous events, and a host of member-exclusive benefits.