2016 Estate Merlot
The 2016 Estate Merlot opens with a holiday spice aroma that layers over a hint of menthol. Flavors of red cherry, graham cracker and candied fruit dance on the palate with a silky, smooth mouthfeel. The wine’s solid tannin structure melts away slowly leaving a refreshing fruit finish. Pairs well with Vermont Creamery Bonne Bouche goat cheese and fresh honey on a plain cracker of your choice.