Wine that belongs where it always has:
the center of the table!
From the third generation behind Clos du Val, Table Wine builds on a philosophy that has guided our family for over 5 decades: wine is at its best when it brings people together.
A fresh, vibrant, chillable red wine designed to join your moments, not define them.
53% Malbec
45% Cabernet Franc
2% Merlot
Bright pomegranate
Vibrant cherry
Sunshine on the table
Joy
Connection
Sustainably farmed grapes
Boredom
Isolation
Added sugar
Artificial colors
Added flavorings
Added concentrates
After harvesting the grapes in October of 2025, a portion of the clusters went through a week of semi-carbonic maceration to give it bounce and liveliness. The rest of the grapes were destemmed, fermented briefly on skins, and pressed early to hold onto that lift and freshness. After fermentation, we blended the wine together in a tank and bottled it in May to keep it fresh and bright.
our dedicated, full-time team have crafted a wine with freshness, clarity, and just the right amount of structure through organic farming practices, precision in the winery, and a whole lot of passion for what we do.
made for weeknight dinners, crowded kitchens, long lunches, and moments that don't require an occasion to matter
We value what goes into your body, and we're guided by how we show up for our home, here in Napa and on our home planet. How you make something matters just as much as what you make. That's why we farm organically, because we believe it's our only option. It's better for the land, and the wine. No synthetic pesticides or herbicides, ever. Instead, we follow regenerative practices that build healthy soils, support biodiversity, and keep the whole ecosystem of our vineyards in balance.
“Our grandfather believed that wine should be expressive, joyful, and rooted in the place and people that bring it to life, not weighed down by pretense. That belief is what brought him from Bordeaux to Napa Valley in the first place. Now, over five decades later, I'm returning to that same thread, through my own lens and my own lived experiences. I want a wine that fits how I gather. Something that belongs at a weeknight dinner, a friend's kitchen counter, or a long, unplanned evening. A wine that complements a range of flavors, that can be paired equally well with moments as it does with food.”
– Helen Goelet,
Clos du Val Third-Generation Owner
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